1kg pearls

500g brown sugar

75g Imported Hojicha

250g Cocoa powder

20pcs wide paper straws

3 packs of Milklab UHT Dairy Milk (1L)

 

2. What are the expiry dates for the ingredients?

1kg pearls: June 2020

500g Brown Sugar: 1 year

75g Imported Hojicha: 1 year

 

250g Cocoa powder: 1 year

 

3 packets of Milklab UHT Dairy Milk (1L): Oct 2020

 

3. How many servings can this kit make?

20 servings per kit.

Note: Cooked pearls are best consumed within 5 hours.

Storage: Milk to be stored in chiller after opened, other ingredients can be stored at room temperature.